Reducing operating costs through energy savings in the supermarket and retail industry
Facing low margins, businesses in the supermarket and retail industry have added incentive to maximize energy efficiency. These facilities have steady, long electricity consumption patterns. While consumers shop morning through evening every day, energy-intensive systems operate with even longer hours.
- Refrigeration systems cool stored food or beverages in display cases and walk-in coolers. In the grocery industry, refrigeration accounts for nearly half of all expenses.
- Rooftop-based HVAC systems are constantly compensating for outside air entering from storefront entrances and loading dock areas.
Dalkia provides multi-site, multi-solution approaches for all energy management concerns to give grocery and retail facilities a competitive edge and maintain low operating costs. Whether upgrading refrigeration controls or improving lighting efficiency with LEDs, Dalkia can lock in long-term savings and deliver store owners and operators peace of mind.
Dalkia is committed to identifying energy saving upgrades to save money, without impacting the customer experience.